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Tas Pide
Pide is a traditional Anatolian dish based on a recipe dating back thousands of years. Freshly made dough, resembling the shape of a boat, is baked in a wood fire oven producing a crispy outer crust. A variety of highly flavoured, aromatic fillings provide the topping.
Onder Sahan, the inspiration behind Tas, created ten new Pide recipes with his team to appeal to European tastes, using a combination of Turkish organic vegetables with cheeses, meat, chicken and fish.
Cuisine: Turkish
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Tas Pide location map
News & features about Tas Pide
- SE1's Tas crosses the river 18 Nov 2003
- Tas Pide on Bankside 16 Nov 2002
Restaurants, pubs & bars close to Tas Pide
- Crosby & Hope 46 yards
- Starbucks 50 yards
- Swan at the Globe 80 yards
- Pizza Express 88 yards
- The Real Greek 106 yards
- Pret a Manger 124 yards
- Zizzi 132 yards
- Atmos Lounge 208 yards
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